Chothar was born in Tibet. His homeland is located on the highest plateau on the planet, at 4,900 meters above sea level. He has been living in Ticino, the southernmost canton in Switzerland, for four years. Is it really so far-fetched to find similarities between two countries so far apart?
Chothar, the chef who brought a pinch of Tibet to Ticino
When they ask me what Tibet is like, I take them to the Carasc Bridge.