Staff wellbeing and a warm welcome for guests are at the very heart of the experience offered by the Bigatt Hotel & Restaurant in Lugano-Paradiso. The facility is run by Cooperativa Area, a pioneer on Ticino’s hotel scene, which strives to combine entrepreneurship with social enterprise. Lorenzo Steiger, the dynamic operations director, has no doubts. The future of tourism will be increasingly inclusive and sustainable.
Lorenzo Steiger, director of the Bigatt Hotel & Restaurant
We support the local area and circular economy: everyone wants an experience that is as local as possible.