The restaurant, housed in an old stone farmhouse and part of the Castello di Morcote estate, is an oasis of peace amidst the green pastures of the Vicania alp. In its cosy rooms or in the beautiful garden in the shade of mulberry trees, you can enjoy creative local cuisine with genuine ingredients from local producers or our own production.
For a romantic dinner, for a family lunch while your children are playing in the lawn, for a business lunch or for banquets and weddings, the chef Francesco Sangalli and the manager Massimo Andreossi with all the staff will always serve you with care and love so that you can spend an unforgettable moment in a place of peace and beauty.
Own production: wines Tenuta Castello di Morcote, grappa, extra virgin olive oil and honey. All products can be purchased at the restaurant.
For wine tastings as well as other wine and good food experiences offered by the Estate, please call 091 996 12 30 or write to [email protected].
Possible overnight stay at the Relais Castello di Morcote, a boutique hotel under our management located in the centre of Vico Morcote. For more information and requests write to [email protected].
- TYPE OF VENUE Restaurant
- TYPE OF CUISINE Ticinese