Restaurant Eden Roc - Hotel Eden Roc
14 GaultMillau Points
Chef Caterina Vosti’s refined contemporary cuisine puts a fresh twist on Ticinese and Mediterranean dishes. It earned the restaurant 14 GaultMillau Points.
The finest fare, inspired by the seasons: discover menus built around the highest quality produce and dishes that connect to the landscape with sustainable sourcing at their heart. In addition, our chefs have conjured up a plant-based offering at all our outlets.
Features
- Type of venue Restaurant
- Type of cuisine International , Italian , Ticinese
- Associations and categories GastroTicino
- Location At the lake - river , In the plain , Lakeside , Quiet , Close to the bus stop , View on the lake
- Guides Gault & Millau
- Services Main credit cards accepted , Animals allowed
- Venues Garden , Private parking , Wharf - mooring , Balcony
- Facilities Air conditioning
