At the Locanda San Silvestro restaurant, you can enjoy delicious, simple, and carefully crafted dishes inspired by local recipes and reimagined with the chef’s creativity, passion for great food, and attention to detail.
Whether it’s a special dinner, a light snack, a quick business lunch, or an aperitif, every moment becomes a delight.
The culinary experience at Locanda San Silvestro in Meride is led by Chef Ambrogio Stefanetti, supported by Alessia Frangi’s sensitivity and expertise. The choices made by the kitchen team are always guided by emotions, rediscovering memories from the streets of Meride, where flavors hold a deep significance.
The dishes are born from a constant creative dialogue between the garden and the kitchen, paying homage to the territory, its raw ingredients, and timeless traditions. Like nature itself, the menu evolves with the seasons, sometimes telling stories of travels.
A variety of spaces cater to your desires: enjoy dinner or a drink in the Locanda’s courtyard overlooking the valley, illuminated by candlelight in the evening, or on the west-facing terrace. In winter, find warmth in the large fireplace room, a former barn, or retreat to the 18th-century stone-vaulted cellar with its ancient well for private tastings and intimate dinners.
Features
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Timetable
Monday: 11:45 - 14:00 // 18:30 - 21:00
Tuesday: Chiuso / Geschlossen / Fermé / Closed
Wednesday: Chiuso / Geschlossen / Fermé / Closed
Thursday: 11:45 - 14:00 // 18:30 - 21:00
Friday: 11:45 - 14:00 // 18:30 - 21:00
Saturday: 11:45 - 14:00 // 18:30 - 21:00
Sunday: 11:45 - 14:00 // 18:30 - 21:00
- TYPE OF VENUE Restaurant
- TYPE OF CUISINE Italian , Ticinese
- ASSOCIATIONS AND CATEGORIES GastroTicino
- LOCATION On the hill , Quiet , Close to the bus stop , Panoramic view
- SERVICES Main credit cards accepted
- VENUES Suitable for families , Balcony
- FACILITIES free Wi-Fi
- Swisstainable Level I commited
