Simply eat well. Guests from all over Switzerland and abroad can enjoy true traditional and innovative Swiss cuisine directly in the homes of peasants and agricultural entrepreneurs.
The restaurants cook and serve the dishes in the kitchen, in the typical "stube", in the dining room, in the garden or in the tavern. SWISS TAVOLATA offers you an unforgettable experience thanks to the unique atmosphere of the wonderful farms with their crops and their farms.
The table is prepared with extraordinary dishes, prepared with products of the farm or the region.
Cristina Albertoni of Cadenazzo:
I have a great pleasure in cooking for family and friends, all shared with my husband, who helps me in the kitchen. Cooking is relaxing, stimulating, sometimes tiring, fun and satisfying, but also culture, tradition and fantasy.
Swiss German, German, French, Italian, English
Local (second season):
Groups on request (maximum 10 people)
Special events on request (maximum 10 people)
- TYPICAL PRODUCTS Specialties