The ancient Grotto dei Cacciatori was built in 1917 and used only on Sundays as a meeting place for hunters. Giuliana upholds a family tradition that has never been broken, offering traditional regional dishes. The "crouton topped with porcini mushrooms, sliced and cooked in oil, with garlic and parsley" is a favourite of our guests.
SUN evening and MON closed
Reservations preferred
Events: Wednesday evening art exhibition
