The story of the Grotto Bundi is almost a secular one. In the more authentic frame of the Ticino, more than 80 years ago, a certain Abbondio Calderari opens the antique Grotto, where his name is linked to in the dialectal form of “Bundi”. Nowadays as then, the Grotto Bundi welcomes its guests, immersed in an unpolluted nature on the feet of the Mount Generoso.
Authenticity and tradition come together in a warm familiar atmosphere to create delicious dishes served with passion by Sandrine and Stefano Romelli. It is a journey to rediscover the flavors of the past, where the polenta, cooked in the fireplace, is proposed in countless varieties along with game, meat and mushrooms. Do not miss a visit to the cellars of the Grotto, which contain real treasures of the area, ready to go with the courses on every occasion. Local cheese and salami, produced as in the past and kept according to tradition, can be purchased directly in the Grotto and now even online.
The Grotto Bundi is waiting for you at lunch and dinner every day, except on Mondays.
- OPENING 04.08 - 20.12
Monday: Chiuso / Closed / Geschlossen / Fermé
Tuesday: 11:30 - 14:30 / 18:00 - 23:00
Wednesday: 11:30 - 14:30 / 18:00 - 23:00
Thursday: 11:30 - 14:30 / 18:00 - 23:00
Friday: 11:30 - 14:30 / 18:00 - 23:00
Saturday: 11:30 - 14:30 / 18:00 - 23:00
Sunday: 11:30 - 15:00 / 18:00 - 22:00
- TYPE OF VENUE Grotto , Tavern
- TYPE OF CUISINE Ticinese
- ASSOCIATIONS AND CATEGORIES GastroSuisse , GastroTicino
- LOCATION On the hill , Quiet , Panoramic view
- SERVICES Main credit cards accepted , Animals allowed
- VENUES Suitable for families , Garden , Balcony
- FACILITIES free Wi-Fi