Alpe di Duragno (zona Tamaro)
Typical products:
Milk, cheese, formaggella cheese, processed cheese (formaggini), small salami.
Animals:
Cows, goats, sheep.
Offer without accommodation:
Catering with 20 seats inside and 40 outside.
Participates in the “Brunch at the farm of the 1st August” .
Direct sales:
Yes.
Opening period:
From 1st June to 30th September.
Features
- OPENING 01.06 - 30.09
- Location In the mountains
- Services Animals allowed , Direct sale
- Venues Suitable for families
- Facilities Use of the kitchen area
