Typical products:
Steer and lamb meats (by reservation).
Catering:
Catering with barbeque for 10 people (by reservation).
Guided tours:
Guided tours for schools. Presentation of the construction of straw roofs. Only reachable by foot.
Opening period:
From 1st April to 30th November.
Features
- LOCATION On the hill , Close to the bus stop , View on the lake , Panoramic view
- SERVICES Direct sale
- VENUES Suitable for families
- FACILITIES Use of the kitchen area