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I Büsción

Büsción are little, fresh, soft dough and creamy cheeses, suitable to be spread on bread.  The dialect name Büsción comes from the French word which first and foremost means “cap or cork”. Due to its peculiar shape and its colour, this name was given to some cylindrical shaped cheeses produced in the Sottoceneri region. Its production presumably stems back to the last century and originated in the...

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TYPICAL PRODUCTS Cheese
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