Grotto La Baita
A hearty risotto, braised beef with polenta, Zincarlin cheese with chestnut honey – the Grotto La Baita serves up traditional Ticino cuisine with a modern twist. In such a romantic setting, guests love to spend the whole day being pampered in the shade of the trees.
Closed on Mondays and on Tuesdays. Open from March to January.
|TYPE OF VENUE||Grotto, Restaurant|
|TYPE OF CUISINE||Ticinese|
|ASSOCIATIONS AND CATEGORIES||GastroTicino|
|LOCATION||On the hill, Quiet, Panoramic view|
|SERVICES||Main credit cards accepted|
|VENUES||Garden - Lawn, Private parking, Balcony|