Taverna dei pescatori
Renzo Ardia, Chef and Owner of the Taverna dei Pescatori, recently celebrated forty years in the trade. He has been tempting his guests with tasty, genuine dishes for twenty years. A great chef, who in his youth worked for the Michelin 3-star restaurant, Auberge Père Bise di Talloire. The Taverna is situated on the Ceresio lakeside and has a wonderful terrace with sunshades and a mooring for boats...
|TYPE OF VENUE||Tavern, Restaurant|
|TYPE OF CUISINE||Italian, Ticinese|
|ASSOCIATIONS AND CATEGORIES||GastroTicino|
|LOCATION||Lakeside, Quiet, View on the lake, Panoramic view|
|SERVICES||Main credit cards accepted, Animals allowed|
|VENUES||Garden - Lawn, Private parking, Wharf - mooring, Balcony|