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What do you know about cheese making

Description

Guided tour

Once arrived in Pesciüm by cableway in the morning, you will be welcomed by the dairyman man who will show you his life: from the milking to the cheese making. After the visit there will be the possibility to taste some products of the dairy and buy them.

Location Alpe Pesciüm, 6780 Airolo
Weekdays June-October. In the morning.
Length around 1h
Group size min. 2, max. 20
Languages I / D / F / E


Features

  • TYPICAL PRODUCTS Cheese