Chocolat Stella, part of the Chocolat Bernrain group, is renowned for its traditional production of high quality chocolate, sugar-free chocolate, organic and Fair-Trade chocolate, as well as for other confectionery sugar-free products. Today the granddaughter of the founder, runs the company into the third generation.
During a guided tour of the establishment, visitors will discover the manufacturing process of chocolate, from the cocoa bean to the final product, and will be dressed in white – to feel like real producers! The visit will be followed by a delicious chocolate tasting and a visit of the factory’s shop.
|Location||Giubiasco, Bellinzona Region|
On request only from Monday to Friday - Reservation at least 3 weeks in advance
|Length||1h/1h 15' - 09:00/10:30 and 14:00/16:30|
|Group size||Min. 10|
|Price p.p.||5.- / 3.- children|
- TYPICAL PRODUCTS Specialties